At Frenchies we deliver a produce-driven cuisine, showcasing true modern French bistronomy. We work closely with a handful of local producers, farmers, fishermen and providers.
Those intense relationships allow us to always cook with what is best in season.
Our house brews go beyond the limits of beer categories an styles.
We try to express what nature gives us, using all ingredients to the right measure. Our beers contain no additives, they are unpasteurised and have a life of their own.
They evolve with time and will always surprise your senses and emotions.
Everything you will eat and drink at Frenchies is made in-house with fresh and whole ingredients.